Blog Archives

WHAT IS RIGHT (OR WRONG) WITH UGANDAN COFFEE?

1/27/2022

The good news about Uganda is that there is great potential. Probably you have heard this many times, and I am sure that nobody reading this article, has ever cupped an outstanding Ugandan lot.

So, where is all that potential when it comes to cupping?

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How green is your coffee? Sustainability in specialty coffee.

1/20/2022

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Sustainability is an ancient concept, but one that has been "modernized" in recent decades due to the great crisis of climate change that we are experiencing. In this century in particular, sustainability has ceased to involve a purely environmental aspect, and has been defined as the ability to coexist between the biosphere and human civilization, encompassing three large interdependent dimensions: the first social, second economic and third environmental.

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HOW IS THIS 2022 COMING?

1/6/2022

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Uncertain! It would probably be the answer that most of us would have as a first option, but fortunately, we are seeing the light at the end of the tunnel in various aspects that disturbed us in 2021. We have divided them into three main themes and we relate them to what unite us, which is specialty coffee.

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WHAT IS RIGHT (OR WRONG) WITH UGANDAN COFFEE?

How green is your coffee? Sustainability in specialty coffee.

HOW IS THIS 2022 COMING?

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