What we offer!
Explore Rwanda’s finest with our Blue Pack – a curated trio of specialty coffees:
- Rwanda Gasharu Natural – Grown near Nyungwe Forest (1,600–2,100m), naturally processed and sun-dried for 25–30 days. Offers a juicy, silky cup with notes of honey, red grape, and strawberry.
- Rwanda Muhororo – From a farm that supports 200+ households. Washed process, sun-dried for 12–15 days. Smooth and balanced, with peach, caramel, and cinnamon flavors.
- Rwanda Muhororo Natural – Muhororo coffee is naturally processed from cherries grown at 1,650–2,110m. Hand-sorted, sun-dried on raised beds, and carefully packed to preserve exceptional quality and sustainability.Each Blue Pack contains equal parts of the three coffees, depending on your selection:
- 3 kg pack: 1 kg of each coffee
- 6 kg pack: 2 kg of each coffee
- 15 kg pack: 5 kg of each coffee
Most featureed products
Rwanda - Muhororo
€21.00 - €105.00
Origin: Rwanda
County: Nyamasheke
Washing Station: Muhororo Washing Station
Farmers: 238 active members (95 female, 143 male)
Cultivar: 100% Bourbon Types
Altitude: 1650-2110 masl
Process: Fully washed
Screen: 15+
Moisture: 10.5%
Density: 0.71 g/ml
Cupping Score: 85.1
Cupping Notes: Caramel, cinnamon, peach